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Types of Diafoti Coffee and their Origins

Read this write up now to learn about the different types of Diafoti coffee and their origins. Visit https://diafoti.com/ for more information.

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Types of Diafoti Coffee and their Origins

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  1. An Overview of Diafoti Coffee Origins diafoti.com Yourwebsitename.com

  2. Brazilian Coffee Brazil Cerrado coffee comes with a traditional coffee flavor and is grown in the Cerrado region of the Minas Gerais state, the largest coffee producing state in Brazil. This has a smooth drinkability with no burnt or lingering finish and possesses the nutty flavor profile found in all high-quality Brazilian coffee beans. diafoti.com

  3. Columbian Coffee Columbia coffee is medium-bodied with a rich taste and citrus-like acidity. Three of Colombia’s most distinguished coffees—Medellin, Armenia, and Manizales are named after the region in which they were grown. diafoti.com

  4. Costa Rican Coffee Beans The Costa Rican coffee beans are highly-rated has a great body, often full, and a rich, robust flavor and crisp acidity. The defining tasting notes include a brown-sugary sweetness, citrusy notes, and apricot-like fruity flavors. diafoti.com

  5. Guatemalan Coffee Guatemalan coffee beans indicate a full body and a rich chocolaty-cocoa flavor, and a toffee-like sweetness. They are grown in the Atitlan and Antigua coffee growing regions in the country’s central highlands. diafoti.com

  6. Laotian Coffee Laotian coffee beans are known for their medium body and a combination of mild citrus and floral tones. 95% of Laotian coffee is harvested in the Bolaven Plateau, the primary region of production for Laos. diafoti.com

  7. Visit diafoti.comfor more information Call: 949-241-0329 E-mail: Diafoti@gmail.com diafoti.com

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