'Food safe' presentation slideshows

Chapter Two: Keeping Food Safe

750 views • 51 slides

Food Safety and Sanitation Jennifer Miller, MS, RD, LD/N Clinical Dietitian

Food Safety and Sanitation Jennifer Miller, MS, RD, LD/N Clinical Dietitian. September 2010. Agenda. Foodborne Illness and Personal Hygiene Time and Temperature Cross-Contamination Cleaning and Sanitizing. Why is food safety a top priority?.

560 views • 44 slides

Food Safety and Sanitation Jennifer Miller, MS, RD, LD/N Clinical Dietitian

Food Safety and Sanitation Jennifer Miller, MS, RD, LD/N Clinical Dietitian. September 2010. Agenda. Foodborne Illness and Personal Hygiene Time and Temperature Cross-Contamination Cleaning and Sanitizing. Why is food safety a top priority?.

651 views • 44 slides

Horizon North Camps & Catering Information Session

Horizon North Camps & Catering Information Session. Introduction – Agenda For Today. What is working in Camp like? What positions are available? What type of training do I require? What is seasonal contract work? How does transportation and work rotations work? What is the salary range?

533 views • 39 slides

THIS

423 views • 38 slides

DVD

402 views • 25 slides

Introduction to Resumes

Introduction to Resumes. What is a resume?. - A resume is a tool to provide information about yourself to a potential employer. Nearly all jobs need a resume. Your resume needs to showcase your skills, experience, and personality, as well as summarize your strengths and accomplishments.

340 views • 25 slides

PDR Recipe

PDR Recipe. PDR Rules. 20 Minutes of Presentation Reviewers May Not Interrupt Presentation Evenly Divided Among Team Members 20 Minutes of Questions Advisor May Be Present for the PDR, But May Not Speak During Presentation or Questions. PDR Questions. Is your project impressive?.

424 views • 24 slides

Public Health and You

525 views • 23 slides

Glazing

Glazing. Glaze- glass like minerals, clay and water. A thin coat is applied to bisqueware . After firing, it is permanently bonded to ceramics. Why Glaze?. Seals your pottery-Otherwise leaky and bacteria can grow in it, hard to clean, frozen water can make ceramics crack.

710 views • 22 slides

Nutrient Advice & Dietary Guidelines

331 views • 20 slides

Food Hygiene awareness workshop

Food Hygiene awareness workshop. Joanne Frangiamore Michelle Anderson. Hazards Physical Contamination. Dirt and dust Fragments of shell/bone Fingernail Parts of machinery String Broken glass. Chemical contamination. Perfume Cleaning products Industrial chemicals.

281 views • 19 slides

Keep Your Healthy Food Safe

Keep Your Healthy Food Safe. Laura Astbury, MS, RD April 30, 2009. Introduction. Food Safety Facts Foodborne Illness in Arizona At risk populations Food Safety Education Resources Fight BAC! Germ City. Food Safety Facts.

411 views • 16 slides

ProStart Chapter 2 Year One

ProStart Chapter 2 Year One. Preparing and Serving Safe Food. Foodborne Illness. Illness carried or transmitted to people by food. Outbreak: 2 or more people get sick after eating the same food. Impact on Restaurant. Loss of customers and sales Loss of prestige and reputation

292 views • 16 slides

Louisiana Voluntary Shrimp Harvester/Processor Program

Louisiana Voluntary Shrimp Harvester/Processor Program. Carrie L. Castille, PhD Deputy Assistant Commissioner Louisiana Department of Agriculture and Forestry Nov. 16, 2009. Louisiana Selective Harvester Program. VOLUNTARY Certification Program

251 views • 15 slides

What is Food Poisoning

725 views • 13 slides

The Foods You Eat

Term to Know. Food Guide Pyramid A visual guide to help make healthful food choices. The Foods You Eat. The Food Guide Pyramid shows a range of servings for the different food groups you need to eat each day to achieve and maintain good health. Term to Know.

235 views • 12 slides

Serve It Safe!

197 views • 10 slides

Food Safety Tips on Valentine's Day

On Valentine's Day, most of you probably has foodborne illness the very least of your worries. But to make sure that you won't have that kind of problems to run into make sure to follow these tips.

210 views • 9 slides

IN HOME FOOD SAFETY MYTHBUSTERS

IN HOME FOOD SAFETY MYTHBUSTERS. MYTH. FACT. VS. Using hand sanitizer is better than washing your hands.

168 views • 5 slides