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Bistro Ravioli started as a small kiosk selling specialty best raviolis in a food court. With its rising popularity and growing demand, a bistro was opened in the same year. Now, Bistro Ravioli is a group of authentic Italian restaurants that bring Italy closer to Manila by way of traditional Italian cuisine like fresh pasta, brick- oven pizza, wood fired pizza and ravioli as a speciality of the house. Every dish uses only the freshest ingredients to give honor to traditional Italian cooking which we love so much. Other Italian favourites such as tiramisu and espresso are also served to complement oneu2019s dining experience.
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Best Italian Restaurants Fresh Pasta. Brick Oven Pizza WWW.BISTRORAVIOLI.COM
WHY FRESH PASTA IS BEST? For lovers of Italian food, there is nothing more sublime than fresh pasta. Being freshly-made, its softer and more absorbent texture soaks up all the flavors of the sauce with which the pasta is served, making the dish much more flavorful and enjoyable than dry pasta. Bistro Ravioli’s fresh pasta is prepared daily, carefully made from scratch and using only the finest ingredients. Your taste buds will see the difference—one taste of our handcrafted pasta and you will never go back to dry pasta again. WWW.BISTRORAVIOLI.COM
TASTE THE BRICK OVEN PIZZA DIFFERENCE Quite simply, if you want fast, flavorful, perfectly- cooked pizza, then nothing less than the traditional brick oven will do. Italians have been using brick ovens to cook pizza since ancient times, further improving and refining equipment over the years so that it can give us the perfect pizza today. Bistro Ravioli stays true to the great Italian tradition of using brick ovens for making pizza, locking in the natural flavors of our pizza ingredients and achieving an irresistibly light and crispy crust. this humble kitchen WWW.BISTRORAVIOLI.COM
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