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CAKE-MAKING CLASSES FOR YOU TO BAKE A SIMPLE CAKE AT HOME

Make cake at home with these simple cake making classes. Not only cake, but you will also learn to bake different cakes. Join Hamstech Baking Course to learn.t

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CAKE-MAKING CLASSES FOR YOU TO BAKE A SIMPLE CAKE AT HOME

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  1. CAKE-MAKING CLASSES FOR YOU TO BAKE A SIMPLE CAKE AT HOME! Cake Making Classes! Cakes are the first thing that come to mind when planning celebrations. Baking a cake is always fun. You can bake a yummy, soft, spongy and delicious cake at your home. If you are a beginner and looking for cake recipes, then you can start your cake making classes by learning this simple cake making recipe, which is simple and delicious for starters. Many people think that cake making at home is difficult, but exactly not so. Start learning and baking cakes to give a sweet treat to the world with your baking skills. Join a Baking Course to learn baking different foods like pastries, cakes, pies, doughnuts and more. Join Hamstech for the best cake making classes.

  2. Don’t get worried if you don’t have an oven, you can make cake easily with a pressure cooker. With the right quantities, you will get the perfect rise cake, which is fluffy and utterly delicious. Just keep going through and bake a cake today. Let’s get started. Here I will be giving you guidance on both oven-baked and pressure cooker baked cake. Just follow the recipe for perfect cake baking. How to Make a Simple Cake at Home? Let’s now check for what all ingredients are required for baking a simple cake.

  3. Ingredients ● 1 cup all-purpose flour or maida ● 2 large eggs ● ½ tsp baking powder ● 1 tsp vanilla extract ● 1 cup sugar powder ● ¼ cup milk ● 1 tsp butter Step-1 Begin by creaming the butter and sugar until light and fluffy. For this, you can use a whisk, fork or an electric beater. Next, in another bowl beat the eggs. Now it’s time to

  4. blend them both together well. Give it a good mix, so that the mixture turns white and creamy. Step-2 Sift the all-purpose flour/ maida with baking powder together, this is to evenly mix the baking powder in the flour. Now add this to the egg mixture and give a good mix. Add in milk by checking the consistency of the batter. Give a great mix, till the batter is fluffy and creamy. To make the cake taste delicious, blend well by adding vanilla essence. Step-3 Now it’s time for baking. Take the cake baking tin/pan and grease it well with butter, dust with flour. This is to prevent the cake from sticking to the pan. You can replace the butter with cooking spray. There is also an easy process, just line the parchment paper, so that it can be pulled off easily after cake baking. Preheat the oven to 180 degrees. Pour the batter into the greased cake pan and tap it 3-4times to let the air bubbles out. Place the pan in the oven and cook it for about 30 mins.

  5. Step-4 Don’t open the door of the oven frequently to check whether the cake is cooked or not. This will allow the cool air into the oven and effect the cake rise. After 30mins, to test the cake, insert a knife or skewer. If it comes out clean, then the cake is ready. Cool the cake on wire racks. This is to get the cake that doesn’t break down in between and comes out nice. Step-5 Once the cake is cooled enough, turn the cake upside down to remove the cake pan. So, before decorating, cut a thin slice on the top to make it even. But you need to do this step when the cake is still warm and not completely cooled. Step-6 All the process keeps the same while baking a cake except cooking the cake in the oven. Here, while cooking in the pressure cooker, preheat the cooker and place a stand inside the cooker and then the cake tin on it. This is to not touch the base of the cake pan. If you don’t have a stand, you can invert a plate and place it over it. In the pressure cooker, you will need to cook the cake for 45 mins.

  6. Step-7 How to Decorate the Cake with Whipped Cream? Put heavy cream, powdered sugar and vanilla extract in a large bowl. Whip them all together for 2-3mins. Make sure you are not overdoing it. Because it may result in grainy and curdled. The hunt for perfect whipping cream is you have peaks when a spoon in it is lifted up. Once done, transfer it into a cone to decorate the cake. Spread the cream over the cake top and garnish it with some fruits, dry fruits, nuts and even tutti-frutti. This decorating part is completely your decision. You can décor it how you wanted to. Try this on your own at home by following these simple guidelines for the cake making recipe.

  7. Do you still want to learn Cake Making Classes on different types of cakes and baking goods? No worries, join cake making classes and learn how to bake different varieties of cakes. Cake Making Classes Among the modern youth, Baking has taken up the hands in the creative artistic field. So to make you ahead in the competition, Hamstech has stepped forward to provide younger generations with a valuable education along with some practical experiences. Also Read : WHAT IS THE BASIC EQUIPMENT REQUIRED IN BAKING CLASSES? Hamstech offers a Baking Course to give you the knowledge of baking different foods. With Hamstech, you have a chance to participate in workshops, webinars, seminars and interactive sessions with professionals. It will help you in the practical experience and let your talents explore the world with your creative stuff. With this 3-months baking course, you will gain insight into all the baking skills and you will be able to bake cakes, pies, pastries and more. So, why wait? Join Hamstech Baking Course for learning Baking. Also, check out the Hamstech app to get details about our courses on the go! Get information about the

  8. curriculum, mentors and locate the nearest Hamstech campus all through our app. So, Download Now and get started!

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