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Best Chaats in Singapore

Kailash Parbat history can be traced down to 1940’s, when the Mulchandani Brothers sold “Pani Puri” on the Bans Road in Karachi. The then famed delight was eventually tagged as “Pakistan Preferred.” Soon after the partition 1947, the Mulchandani preferred to leave back their valuables and chose to pick up the utensils in which they used to make their “Pani Puri” and “Ragda”. With these precious assets they landed up in Mumbai. In the year 1952, their obsession to serve food delights made them start their first new outlet named as “Kailash Parbat”. This 62-year old tradition which started as a small “halwai” in a lane next to Colaba market grew to a magnanimous brand and has created a lasting impression in the world of food catering business.<br>http://www.kailashparbat.com.sg/<br>https://www.facebook.com/kailashparbat.sg<br>https://twitter.com/kailashparbatsg<br>https://www.pinterest.com/kailashparbatsg/<br>Address:<br>3 Belilios Road #01-03,Hilton Garden Inn,<br>Singapore-219924. <br><br>Te:68365545 <br>Fax:68365575 <br>

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Best Chaats in Singapore

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  1. Welcome to Kailash Parbat Restaurant Kailash Parbat has a rich legacy of taste and tradition, more than 55 years of glory that few restaurants can boast of. Kailash Parbat has enjoyed the patronage of at least 4 generations of loyal patrons who swear by the delightful flavours and rich aromas of authentic Sindhi cuisine, created from the finest ingredients and to exacting standards. The consistently ‘melt-in-the-mouth’ taste has emerged the signature of Kailash Parbat. Kailash Parbat is synonymous with its ‘Pani Puri’ and ‘Chaats’, not to mention tasty Punjabi food. Kailash Parbat is also the only restaurant in Singapore to serve authentic Sindhi delicacies such as ‘ BHUGAL BHEE ALOO’ and ‘Koki’. To cater to the varying palate demands of its die-hard patrons, Kailash Parbat also offers variety of cuisines including Oriental, Continental and more. The mélange of cuisine is designed to appeal all palates. Kailash Parbat is renowned for its fast, efficient service. Priced at affordable rates to make the dining experience within the reach of all. Kailash Parbat has received rave reviews on various websites and prestigious magazines including the Upper Crust in India and HungryGo Where in Singapore. In the 1940s’, the Mulchandani brothers sold ‘Pani Puri’ on Bans Road in Karachi and their product was the then United India’s preferred taste. Then came partition in 1947 and the Mulchandanis had to flee to India. They could not carry much with them : so they left behind their valuables in favor of the utensils they used to make their ‘Pani Puri’ and ‘Ragda’ and landed in Bombay. Kailash Parbat, Bombay was born in 1952. Since then, Kailash Parbat has grown immensely in popularity … a favourite haunt among people of all ages, from college going teens to families, the elderly and corporate executives. Operating

  2. from a small lane adjacent to the Colaba market, Kailash Parbat has emerged from a roadside ‘halwai’ to one of the most iconic eateries of Mumbai. We specialise in catering all kinds of events and celebrations such as Weddings, Birthday Parties, Ceremonies , Cocktail Parties, Kitty Parties, Meetings , Baby Shower you name it and we make sure it will be the most memorable event. Our accomplished chefs are reputed for Punjabi, Sindhi , North Indian, Oriental , Regional and Fusion cuisine. We cater as per your taste and selection to suit your dietary preferences . All our Menus are custom made and designed to make your special occasions extra special . Our selections of thirst quenchers , chaat's , variety of mains and exotic home made desserts ensure sweet and delightful experience for all your guests Let Kailash Parbat help you plan and cater your next special event! Kailash Parbat history can be traced down to 1940’s, when the Mulchandani Brothers sold “Pani Puri” on the Bans Road in Karachi. The then famed delight was eventually tagged as “Pakistan Preferred.” Soon after the partition 1947, the Mulchandani preferred to leave back their valuables and chose to pick up the utensils in which they used to make their “Pani Puri” and “Ragda”. With these precious assets they landed up in Mumbai. In the year 1952, their obsession to serve food delights made them start their first new outlet named as “Kailash Parbat”. This 62-year old tradition which started as a small “halwai” in a lane next to Colaba market grew to a magnanimous brand and has created a lasting impression in the world of food catering business. Kailash Parbat aims to retain its heritage of serving scrumptious food delights to people of all age, religion and communities. Keeping no disparity, the brand believes in serving incomparable cuisines to satiate your taste buds. The idea is to bring all food varieties under one roof and that too at affordable rates. Kailash Parbat adheres to its motto of “serve with a smile” and loves to be preferred as a one-stop solution for food delights, outdoor catering and banquets. We believe in

  3. delivering an incredible experience which encompasses high quality, innovation and immaculate service. http://www.kailashparbat.com.sg/ https://www.facebook.com/kailashparbat.sg https://twitter.com/kailashparbatsg https://www.pinterest.com/kailashparbatsg/ ADDRESS 3 Belilios Road #01-03,Hilton Garden Inn, Singapore-219924. Te:68365545 Fax:68365575

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