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The Global Egg Market: Challenges and Possibilities

Join Julian Madeley, Director General of the International Egg Foundation, as he discusses the past, present, and future of the global egg market. Learn about the challenges and possibilities facing this industry and how it is linked to social responsibility, development, and nutrition. Explore key topics such as sustainability, avian influenza, communication, and brand protection. Discover the important role of eggs in boosting natural immunity and supporting global health. Don't miss this informative and fun event on World Egg Day - October 14th! #worldeggday

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The Global Egg Market: Challenges and Possibilities

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  1. Founding member of the: • “The Global Egg Market: past , present, future: Challenges and possibilities” • Julian Madeley • Director General

  2. Creating the right environment wrlegg organ1sat1on f -------------- I International Egg Foundation Social responsibilityanddevelopment International Egg Nutrition Consortium Linking human nutrition Professionals globally Egg Processors International Egg processor Association Global Roundtable for Sustainable Eggs Championing sustainability International Egg Commission Egg producer Association International Egg Conferences Ltd Professional conference organiser Communication: AI Expert Group International Representation & OIE Young Egg Leaders.

  3. Africa Asia Europe North America Central and Oceania South America

  4. Egg production by country development groups

  5. Distribution of infection with avian influenza viruses in 2014 and early 2015 – Subtype H5 Communication: AI Expert Group International Representation & OIE

  6. Share of housing systems in global laying hen husbandry Globalisation and Brand Protection Source: WING

  7. Share of housing systems Source: WING

  8. Food: Improved communication Eggs direct to consumer Non food: Yolk – Nanotechnology / Microprocessors White – Peptides and Anti-microbials Omega 6 and Omega 3 ratio 1:1

  9. Report of Joint FAO/WHO Expert Consultation Protein quality evaluation The most Important Industry! Highest Quality Protein! Is science enough?

  10. Egg Farmers Care About: • Producing the highest quality protein safely • Our environment • Providing choice • The welfare of our hens • Feeding our growing population

  11. Eggs can boost natural immunity Boost the effectiveness of vaccinations Enhance the effectiveness of anti-retro viral drugs

  12. Eggs = smiles 5,000 hens can give 30,000 smiles

  13. World Egg Day > 14th Oct 2016 World Egg Day Second Friday in October every year. Promoted across the world Informative and fun # worldeggday This year, the 21st World Egg Day will be celebrated on Friday 14th October. # worldeggday

  14. NEW ZELAND www.worldeggorganisation.com www.worldeggday.com

  15. MONGOLIA www.worldeggorganisation.com www.worldeggday.com

  16. THAILAND www.worldeggorganisation.com www.worldeggday.com

  17. THAILAND www.worldeggorganisation.com www.worldeggday.com

  18. THAILAND www.worldeggorganisation.com www.worldeggday.com

  19. BANGLADESH www.worldeggorganisation.com www.worldeggday.com

  20. INDIA www.worldeggorganisation.com www.worldeggday.com

  21. INDIA www.worldeggorganisation.com www.worldeggday.com

  22. INDIA www.worldeggorganisation.com www.worldeggday.com

  23. LESOTHO www.worldeggorganisation.com www.worldeggday.com

  24. SPAIN www.worldeggorganisation.com www.worldeggday.com

  25. BARBADOS www.worldeggorganisation.com www.worldeggday.com

  26. BARBADOS www.worldeggorganisation.com www.worldeggday.com

  27. COLOMBIA www.worldeggorganisation.com www.worldeggday.com

  28. World Egg Day > What can you do? You are part of a truly global event! # worldeggday

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