130 likes | 596 Views
Explore how collision theory affects reaction rates and factors like concentration, temperature, and catalysts. Learn about heat content, equilibrium, and Le Chatelier's Principle in this comprehensive guide.
E N D
Collision Theory • In order for a reaction to occur, the particles of the reactant must have enough energy, and must collide at the correct angles (proper orientation). • The collision theory explains the factors that affect the rate of a reaction. • The greater the rate of effective collisions, the greater the reaction rate is • The collision theory explains the factors that affect the rate of reaction
Factors that Affect the Rate of a Chemical Reaction • The following factors can increase the rate of a chemical reaction by increasing the number of effective collisions that a occur at a given time • Concentration • Temperature • Surface Area • Nature of Reactants • Catalyst
Heat of Reaction (Enthalpy) • The amount of heat given off or absorbed in a chemical reaction. Heat of reaction is the difference in heat content of the products and reactants. Table I lists common reactions, and there heat of reactions. ∆H = Hproducts - Hreactants • ∆H =heat of reaction • Hproducts = potential energy of the product(s) • Hreactants = potential energy of the reactant(s) • ∆H is measured in kJ (kilojoules)
Table I Remember that a -∆H does not mean negative energy – it only implies an exothermic reaction has occurred.
Endothermic Exothermic
Equilibrium • When the forward and reverse reactions occur at the same rate. • The rates are equal, but the quantities (amounts) of reactants and products are not necessarily equal. Types of Equilibrium: • Phase (Dynamic) • Solution • Chemical
Spontaneous Reactions • A reaction that takes place under a specific set of conditions spontaneously. • Occur in the direction of: • Less energy (lower enthalpy): favors exothermic reactions. • Greater entropy (disorder): • Solids have the least entropy (most order), liquids have more, and gases have the most entropy (disorder). • When a solid dissolves in water (salts or sugars), entropy increases. • At low temperature, energy is important; at high energy, entropy is important.
Reactions Going to Completion • Some reactions go to completion; the reaction goes in only one direction, the reactants form products, products DO NOT form reactants. • Some indicators that a reaction has gone to completion when the following are produced: (1) a gas (2) an essentially unionized product (like water) (3) a precipitate is one of the products. • Remember that precipitates are insoluble - Table F
Le Chatelier’s Principle • Henry Louis Le Chatelier was a French chemist who devised a principle to predict the effect of change in conditions on a chemical equilibrium reaction • The principle states that if a system at equilibrium is subjected to stress, the equilibrium will shift in the direction that relieves the stress. • Types of stresses include: concentration, temperature, and pressure
CIA(concentration increase away)TIA (temperature increase away)PILM (pressure increase less moles of gas) CaCO3(s) + heat ↔ CaO(s) + CO2(g) 2SO3(g) + heat ↔ 2SO2(g) + O2(g)