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Vegetable IPM

Vegetable IPM. Jon Traunfeld- jont@umd.edu. College of Agriculture and Natural Resources. PART 1. An overview of Integrated Pest Management Principles and Practices. Vegetable IPM.

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Vegetable IPM

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  1. Vegetable IPM Jon Traunfeld- jont@umd.edu

  2. College of Agriculture and Natural Resources

  3. PART 1 An overview of Integrated Pest Management Principles and Practices

  4. Vegetable IPM • Gardeners want to reduce dependence on pesticides that pose risks to people, non-human animals, and natural resources. • The way you garden and manage pests can affect my garden. • We need an ecosystem approach that emphasizes non-chemical strategies for pest management.

  5. IPM philosophy • IPM is a knowledge-based, wholistic approach to managing pests at an acceptable level. • Gardens, and landscapes are complex ecosystems; IPM seeks balance between pests and beneficials. • Emphasizes biological, cultural, and physical methods to prevent and manage problems. Least toxic pesticides may be warranted as a last resort.

  6. IPM: simple steps and common sense “Study” • “right plant in the right place”; give them what they need. • know the important pest problems and how to prevent them. • learn the habits, life-cycle, and weaknesses of key pests. “Spy” • monitor plants closely for signs and symptoms of problems. Are symptoms getting worse? • strive for correct diagnosis of problem. “Squish” • take “least toxic” action. • did the action work? Continue to monitor.

  7. Cultural and Environmental Problems • Abiotic = “without life” • Less than ½ of plant problems are caused by insects, disease, and other critters • Blossom-end rot (nutritional disorder)

  8. “Catfacing”- caused by planting too early.

  9. 2,4-D herbicide injury Plants burned with pyrethrum and soap insecticide

  10. Knowledge: hornworm lifecycle

  11. Mexican Bean Beetle- “Skeletonizer”

  12. Emerging Pests: squash beetle

  13. Biological control • Give mother nature a chance! • Predators eat pests • Parasitoids lay their eggs on or in pests

  14. Biological Control • Attracting natural, native predators and parasites. Plant beds of flowering annuals and perennials in these families: • Mint (anise hyssop, thyme • Carrot (dill, yarrow) • Aster (tansy, marigold, zinnia) • Brassica (alyssum, dames rocket, Asian greens) • Buying and releasing predators and parasites • not generally recommended because they tend to disperse; effectiveness varies • ok for severe spider mites infestations

  15. Food for our garden buddies • Many predators and parasites require nectar and pollen at some point in their life cycle. • Plant… mountain mint, anise hyssop, thyme, oregano, basil, dill, yarrow, aster, zinnia, alyssum, phlox, bee balm, milkweeds, butterfly weed, borage, lamb’s ear

  16. Natural predators

  17. Hornworm parasitized by tiny Braconid wasps

  18. Wasps- 220; hornworm- 1 Photo: Rosemary Noble

  19. Bio-control of aphids

  20. Physical control strategies • Hand-pick pest insects and their egg masses. • Remove badly diseased leaves or plants. • Exclude insects and other pests with a floating row cover, fence, etc. • Apply a barrier dust or spray- wood ash, lime, kaolin clay to prevent insect feeding.

  21. Your mission: locate and destroy egg masses Colorado potato beetle Squash bug

  22. Floating row cover • Spun-bonded polyester; gauzy material. Draped over crop and secured to ground; leave slack to allow crop growth. • Excludes pests, and increases crop growth in spring and fall by raising temp. and humidity. • Can be re-used; must be removed before flowering of cross-pollinated crops (cukes, squash, etc.)

  23. Row cover – flea beetles = healthy eggplant

  24. Flea Beetles

  25. Eggplant Leaves Coated with Surround

  26. Surround- kaolin clay • 2006 research shows flea beetle supression- may be effective with other pests • About $1 per lb. Rate: 1 cup/1 qt. water • Spray when leaves are dry. Apply thoroughly to all leaf surfaces. • Maintain white film coating on leaves; may take 2-3 applications. Re-apply if rainfall washes off white coating. • Can be used up to the date of harvest.

  27. Cultural control strategies • Grow resistant varieties • Clean up and compost plant debris at end of season • Time your crops to avoid expected pests • Prune out injury; bag up badly infested plants • Plant lots of flowering plants to attract beneficial insects

  28. Some effective organic pesticides • Pyrethrins- controls or suppresses a wide range of insects (Pyganic- 1.4%) • Neem extract – suppresses beetles and caterpillars • Neem oil- insecticide and preventative fungicide • Spinosad- controls beetles, caterpillars, flies, thrips • Bacillus thuringiensis- controls young caterpillars; suppresses large caterpillars

  29. Other good organic pesticides • Hort oil- controls aphids, mites, soft-bodied immatures • Insecticidal soap- suppresses aphids, mites, soft-bodied immatures • Copper- fungicide

  30. Spinosad • Derived from Saccharopolyspora spinosa, a soil bacterium. • Causes rapid excitation of nervous system. • Must be ingested; kills within 2 days • Effective against caterpillars, beetles, sawflies, leafhoppers, spider mites; BUT NOT true bugs • Most beneficials not harmed • Monterey, Ferti-Lome, and Bonide have home garden products

  31. PART 2 Some of the Common Insect Pests and Diseases of Concern

  32. Spider mites love it hot and dry

  33. Spider mites

  34. Spider Mites • 8 legged, non-insect; active on leaf undersides. Two-spotted and European red are primary pest species. • Sucking mouthparts produce “stipples”; tiny bleached areas on leaf surface; leaves yellow and die • Webbing is a sign of severe infestation • Wide host range; many vegetable plants • Thrive in hot, dry weather • Many quick generations each year

  35. Organic Management • Mites like it hot, dry, and dusty. Hose off plants to dislodge and repel mites. • Horticulural oil and insecticidal soap is most effective on eggs. May be used if leaves are not too damaged or hot to tolerate it. • Excessive nitrogen fertilization increases mites • Mites will migrate from neighboring weeds, so keep weeds supressed. Clean up garden residues.

  36. Squash bug

  37. Eggs and immatures

  38. Organic management • Remove plant debris to eliminate overwintering sites. • Hand-pick adults and eggs; trap with wooden boards. • Cover plants with floating row cover from transplant to bloom. • Plant late (mid-June); plant successive crops.

  39. Squash bug parasitoid

  40. Wilted squash- what could be wrong?

  41. Squash vine borer

  42. Squash vine borer • Very common lethal pest; attacks squashes and pumpkin. • Pupae over-winter below soil; moths emerge in spring and inconspicuous eggs are laid singly on stems. • Cream colored larva with brown head; 1 inch long when mature. • 1-2 generations/year.

  43. Organic management:before signs of injury • Set out 3-4 week old transplants after danger of frost to get a jump on this pest. • Cover plants with floating row cover until flowering to prevent egg-laying. • Dust lower stems with rotenone or pyrethrum or wrap them with aluminum foil. • Till soil at season’s end to kill/expose svb cocoons. • Butternut and cushaw are resistant; yellow crookneck less susceptible than zucchini.

  44. Organic management:after signs of injury • Locate active borers by slitting the vine vertically where frass is kicked out. Kill borer. Mound soil over the wound or wrap with duct tape. • Seal up infested vines in plastic bag before larvae pupate (break life cycle.)

  45. Imported cabbageworm

  46. Imported cabbageworm • Pupa overwinter in chrysalis; emerge as butterflies in spring; strong fliers • Eggs are rarely noticed • 2-3 generations; early control is essential • Host plants are all in cabbage family

  47. Cotesia glomerata- parasitoid

  48. Organic management • Remove all cabbage family crop residues when crops are finished • Floating row cover for planting to harvest • Hand-pick larvae • Spray with Bt or Spinosad

  49. Spotted cucumber beetle Striped cucumber beetle

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