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Corporate Sanitation Support Program

Corporate Sanitation Support Program.

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Corporate Sanitation Support Program

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  1. Corporate Sanitation Support Program Commercial Food Sanitation (CFS) offers a corporate sanitation support program supported by experienced sanitation experts. This is a menu driven, need based approach for companies to select and apply solutions to address specific sanitation needs designed for your company. Why is this a benefit? • Sanitation expertise and leadership in the food industry is limited. CFS has industry talent who are passionate, experienced and field tested. • There is no ramp up speed versus hiring and training new employees as they develop expertise in this area. • CFS provides dedicated knowledgeable leadership and focused plant support visits. • CFS will work with your company as technical leaders and business partners and provide focus where it is specifically requested. • When a level of service is established, there is flex in our ability to increase levels of support when specific needs arise or for crisis management. • We respect confidentiality and do not discuss or share our client list.

  2. Menu Selection of Services • Sanitation Effectiveness and Efficiency • Master cleaning schedules (Infrastructure and equipment) • Changeover efficiency / time reduction • Sanitation cleaning validation • SSOPs • Product Spoilage • Crisis Management • On time sanitation support • Deep cleaning and remediation • Technical Training • Pest Control • Sanitary Design • GMPs • SSOP developments • Pest Control • Allergen management and cleaning • Pathogen controls • Sanitation leadership • What good looks like. Sanitation Assessments • State of programs per plant or company wide • Assessment & oversight of sanitation vendors (Chemical, Cleaning contractors, Pest Control) • State of programs in preparation for SQF. Food Safety • Allergen Management and changeover validations • Pathogen control programs • Troubleshooting • Crisis management Sanitary Design • Equipment and facility design reviews - new plants or additions • Improvement of existing designs • Evaluation of new equipment designs. • Completion of design review check lists – GMA, or AMI.

  3. Corporate Support Organizational Design • Your Company Functional leader • Joe Stout CFS Corporate Support • Field Support Wet Products • Field Support Meat & Poultry • Field Support Dry Products • Chemical vendor Support

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