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MID-DAY-MEAL PROGRAMME IN HARYANA

MID-DAY-MEAL PROGRAMME IN HARYANA. BASIC STATISTICS OF HARYANA. BASIC STATISTICS OF HARYANA. NO. OF PRIMARY SCHOOLS & CHILDREN WHERE MID DAY MEAL WAS SERVED. TOTAL NUMBER OF UPPER-PRIMARY SCHOOLS WHERE MID-DAY-MEAL WAS SERVED IN 2008-09.

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MID-DAY-MEAL PROGRAMME IN HARYANA

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  1. MID-DAY-MEAL PROGRAMME IN HARYANA

  2. BASIC STATISTICS OF HARYANA

  3. BASIC STATISTICS OF HARYANA

  4. NO. OF PRIMARY SCHOOLS & CHILDREN WHERE MID DAY MEAL WAS SERVED

  5. TOTAL NUMBER OF UPPER-PRIMARY SCHOOLS WHERE MID-DAY-MEAL WAS SERVED IN 2008-09

  6. NUMBERS OF CHILDREN BEING SERVED COOKED MID-DAY-MEAL (IN PRIMARY & UPPER PRIMARY BOTH) * EBB= 36 Educationally Backward Blocks.

  7. COSTING OF MID-DAY-MEAL IN PRIMARY LEVEL

  8. COSTING OF MID-DAY-MEAL IN UPPER-PRIMARY LEVEL

  9. MDM BUDGET- PRIMARY/UPPER PRIMARY

  10. RECIPES BEING GIVEN IN MID-DAY-MEAL

  11. COOKING CUM STORAGE SHEDS

  12. OBSERVATION TO THE QUARIES AS PER (QPR) ENDING DECEMBER, 2008 • FOOD GRAINS UTILIZATION IS VERY LOW • LIKELY REASONS: • Issue with FCI regarding release of food grains • Discrepancy regarding opening balance. • Harvesting seasons. • Examination Days. • Holidays Severwinter days. • Flood in Bhiwani and other areas. • Data discrepancy • Borrowed grains.

  13. MISMATCH BETWEEN UTILIZATION OF FOOD GAINS & COOKING COST REPLY: i) Data Discrepancy. ii) Large No. of Schools in Small hamlets having less Childrens.

  14. CONSTRUCTION OF KITCHEN SHEDS. • Cost is too low. • Primary & Upper Primary Schools with more children need a policy decision regarding Kitchen Sheds & Cooks.

  15. PROPOSED ANNUAL WORK PLAN & BUDGET FOR 2009-10 (Primary)

  16. PROPOSED ANNUAL WORK PLAN & BUDGET FOR 2009-10.(Upper-Primary)

  17. CONSTRUCTIONS OF KITCHEN SHEDS

  18. POLICY DECISION/INITIATIVES BY GOVT. OF HARYANA. • Decentralization of Mid Day Meal. • Joint MDM Accounts are opened at district level in the name of ADC & DEEO. • No amount can be withdrawn from district level account. Amount can Only be transferred in the school account. • School Accounts are opened at school level which are to be operated by Head Teacher & Mahila Panch. • About 13,000 MDM Bank Accounts have been opened. • Other ingredients i.e. Channa, Dal, Ghee, Salt, groundnut etc are to be purchased locally.

  19. STIPEND POLICY TO SC/BC & BPL STUDENTS • Cash Award Scheme for SC Classes I-VIII • (One time cash in Year) • ClassAmount • Class-I : Rs. 740/- • Class-II : Rs. 750/- • Class-III : Rs. 960/- • Class-IV : Rs. 970/- • Class-V : Rs. 980/- • Class-VI-VIII : Rs. 1250/-

  20. STIPEND POLICY TO SC/BC & BPL STUDENTS Monthly Stipend to SC & BC-A students in Class I-VIII i) SC & BC-A Boys Students in Class I-V @ Rs. 100/- P.M. ii) SC & BC-A Girls Students in Class I-V @ Rs. 150/- P.M. iii) SC & BC-A Boys Students in Class VI-VIII @ Rs. 150/- P.M. iv) SC & BC-A Girls Students in Class VI-VIII @ Rs. 200/- P.M.

  21. STIPEND POLICY TO SC/BC & BPL STUDENTS Monthly Stipend to BPL students in Class I-VIII • BPL Boys Students in Class I-V @ Rs. 75/- P.M. • BPL Girls Students in Class I-V @ Rs. 150/- P.M. • BPL Boys Students in Class VI-VIII @ Rs. 100/- P.M. • BPL Girls Students in Class VI-VIII @ Rs. 200/- P.M.

  22. ISSUE REGARDING LIFTING OF FOOD GRAINS • Some arrangements with FCI for smooth lifting of food grains. • Lifting should be on 6 monthly basis or • Power of validation to be deligated to some state authority or any other authority located at Chandigarh.

  23. ISSUES • The cooking cost is low in primary schools. It is difficult to fulfill the present norms at the present cost. It needs to be enhanced to atleast Rs. 3.50 from Rs. 2.07 per child/per day • The cooking cost is low in Upper-Primary Schools. It is difficult to fulfill the present norms at the present cost. It needs to be enhanced to atleast Rs. 4.50 from Rs. 2.50 per child/per day.

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