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Biological Membranes. Biological Membranes. Organized assemblies of lipids, proteins and small amounts of carbohydrates Regulate composition of intracellular medium by controlling flow of nutrients, waste products, ions, etc. in and out of cell Scaffolding Oxidative phosphorylation
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Biological Membranes • Organized assemblies of lipids, proteins and small amounts of carbohydrates • Regulate composition of intracellular medium by controlling flow of nutrients, waste products, ions, etc. in and out of cell • Scaffolding • Oxidative phosphorylation • Photosynthesis • Nerve impulses • Hormone receptors
Types of Membrane Lipids • Glycerophospholipids • Sphingolipids • Cholesterol
Properties of Lipid Aggregates Micelles, Liposomes, and Bilayers Driving Force = Hydrophobic Effect
Van der Waals Envelope(Fatty Acids) Figure 9-13a
Cylindrical Lipids Individual lipids are cylindrical -cross-section of head = tail
Electron Micrograph of Liposome Figure 9-15
Properties/Uses of Liposomes Single Bilayer (inner and outer leaflets) Delivery of Therapeutic Agents Stable — purification Manipulate internal content Delivery — fusion with plasma membrane
Bilayer Formation by Phospholipids Aqueous phase Aqueous phase
Phase Transition in a Lipid Bilayer(Transition Temperature) Figure 9-18
Transition Temperature=more Rigid; =more fluid • Increases with chain length • Tm = more rigid • Increases with degree of saturation • More saturated = more rigid • Cholesterol decreases membrane fluidity
Transverse Diffusion Figure 9-16a
Lateral Diffusion Figure 9-16b
Permeability of Lipid Bilayer Semi-permeable Hydrophilic molecules Non-permeable Facilitated diffusion Active transport Hydrophobic molecules Permeable Simple diffusion
Membrane Carbohydrates • Mostly oligosaccharides • Variety of sugars • Glycolipids • Glycoproteins Glycoprotein
Membrane Proteins Peripheral or Extrinsic Proteins Integral or Intrinsic Proteins
Peripheral or Extrinsic Proteins • Easily dissociated • High ionic strength • pH changes • Free of attached lipid • Water-soluble • (e.g. cytochrome c) • Normal amino acid composition
Integral or Intrinsic Proteins • Not easily dissociated or solubilized • Detergents • Chaotropic agents — disrupt water structure • Retain associated lipid • >average hydrophobic amino acds • Significant number hydrophilic amino acds • Asymmetrically oriented amphiphiles • Trans-membrane proteins
Single transmembrane domain Integral Membrane proteins Multple transmembrane domains Lipid Linked
Prenylated Proteins Page 268
Prenylated Proteins Page 268
Core Structure of the GPI Anchors of Proteins Figure 9-24
Composition of Biological Membranes(protein-lipid ratios) • Myelin ~0.23 • Eukaryotic plasma membrane ~1.0 (50% protein and 50% lipid) • Mitochondrial inner membrane ~3.2
Detecting Asymmetric Orientation of Membrane Proteins Surface Labeling Proteases
Transmembrane Proteins May contain -Helices (and -Sheets)
Human Erythrocyte Glycophorin A Figure 9-20
Identification of Glycophorin A’s Transmembrane Domain Figure 9-21
Structure of Bacteriorhodopsin Figure 9-22
X-Ray Structure of E. coli OmpF Porin Figure 9-23a
X-Ray Structure of E. coli OmpF Porin Trimer Figure 9-23b
Functions of Membrane Proteins • Catalysis of chemical reactions • Transport of nutrients and waste products • Signaling
Plasma Membrane StructureFluid Mosaic Model Figure 9-25